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Mar 22, 2013

Kobe beef

As you may have noticed, I hardly have any time to post anything here, so I will try the new approach I mentioned in my last post: photos (as always), but very little text. For details, please ask any question you may have in the comments section below.

Today's focus is on Kobe beef. Yes, it is as good as said to be, and even better than it looks on the photos. I highly recommend it.


(for those wondering, we were in a very small restaurant on a Kobe backstreet, near too far from Sannomiya station.)

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